Elevate your daily ritual with our Hojicha 004, a finely milled roasted green tea sourced from Nara, Japan. Crafted from a dark roast cultivar blend, this hojicha is warm, grounding, and effortlessly smooth. Its naturally low caffeine content makes it perfect for any time of day, offering a calm, steady energy without the edge.
Rich and comforting, it blends beautifully into lattes or can be enjoyed on its own as a soothing daily ritual.
This is your go-to hojicha for warmth, balance, and ease.
Tasting notes: Toasted Nut, Warm Vanilla, Cocoa Husk
How to make a hojicha latte at home.
Ingredients
2 scoops of hojicha powder (4 grams)
2 ounces of hot water heated to 160 degree fahrenheit - whisk with a bamboo whisk in a back and forth motion
Froth milk of your choice (dairy or nut) (hot or cold)
Sweetener of your choice (personally we love using creamer) (optional: honey, maple syrup, or agave)
Pour matcha mixture over hot milk for a hot latte or pour over ice for an iced latte
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